Detroit-style Greek Salad with Za'atar Pita

Name: Detroit-style Greek Salad with Za'atar Pita
Prep time: 20 min
Ingredients: 2 heads romaine lettuce (chopped); ½ 12 ounce container cherry or grape tomatoes, halved; ½ English cucumber (thinly sliced); ½ red onion (thinly sliced); ¼ cup pepperoncini/banana peppers; ¼ cup jarred beets (sliced); ¼ cup kalamata olives; 4 ounces feta cheese (crumbled (about ½ cup)); 2-4 naan (grilled); 2 Tablespoons olive oil; 1 Tablespoon za’atar seasoning; *For the dressing:; ¼ cup red wine vinegar; Juice of one lemon (about 2 Tablespoons); 2 teaspoons dried oregano; 1 teaspoon salt; ¼ teaspoon ground black pepper; ½ cup extra virgin olive oil

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Detroit-style Greek Salad with Za’atar Pita

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